Kyuquot Sound Sablefish
Raised in the open waters of Kyuquot sound using farming techniques that have been developed to bring a fresh premium product to customers that is traced from egg to plate.
CHEF’S CUT >

F. ROZZO & SONS

PROVIDING THE FRESHEST SEAFOOD TO NYC’S TOP RESTAURANTS, HOTELS, CLUBS FOR OVER ONE HUNDRED YEARS. >>

“I LOVE THAT I CAN CALL LOUIS ROZZO UP AT MIDNIGHT AND ASK IF IT’S A GOOD IDEA TO BUY LITTLE NECK CLAMS, MUSSELS OR FLUKE.”

Alex Guarnaschelli

TV PERSONALITY / CHEF, BUTTER, NYC
“When I’m looking for only the best boat to table seafood for my demanding clientele, i call louis rozzo only.”

SAM HAZEN

CORPORATE CHEF, BR GUESTS
“I HAVE BEEN DOING BUSINESS WITH F. ROZZO & SONS FOR MANY YEARS. THEY ARE THE BEST IN THE BUSINESS.”

DANIEL BOULUD

TV PERSONALITY / CHEF, DANIEL, NYC

Press

Watch what happens when Zagat’s Billy Lyons follows Louis Rozzo around Hunts Point Fish Market at 4:00 am.

Blog

We are proud to offer Kyuquot Sound Sablefish to our valued customers. Kyuquot Sound Sablefish is raised in the open waters of Kyuquot sound using farming techniques that have been developed to bring a fresh premium product to customers that is traced from egg to plate.