OUR FACILITY
F. Rozzo & Sons has been supplying premium quality seafood to top restaurants, hotels, and clubs in New York City and beyond for over 100 years.
With the growing demand to become fully compliant in New York City, F. Rozzo & Sons noticed an opportunity to create the ultimate state-of-the-art seafood facility just blocks away from the largest seafood market in America. Seafood shipments come in as early as midnight to the New Fulton Fish Market and F. Rozzo and Sons are there to greet the suppliers.
COMPLIANT
From the original blueprints to the final details, we built the F. Rozzo & Sons Seafood Facility to be 100% compliant with New York City building codes and regulations.
Shellfish is stored separately from other seafood. Ventilation, drainage, insulation, anti-contamination and all necessary safety mandates are completely compliant to ensure that our customers and your guests receive the highest quality seafood every day of the year.
SERVICE
Sourcing the highest quality seafood and consistently delivering a pristine product on time is our priority. It has been for over 100 years.
Our seafood inspector checks each order before it leaves the shop to ensure that our customers receive the same quality product that helped define our reputation at F. Rozzo & Sons for over a century.
SAME-DAY DELIVERY
Need fish in a hurry? Just give us a call at (212) 242-6100 between 6 AM – 1 PM, Monday – Saturday and we will deliver your order to Manhattan that same day.
REFRIGERATION
Any wine collector will tell you that consistent temperature is the key to ensuring fresh wine. It’s the same in the fish business. Our temperature controlled room stays at a perfect 35℉ during the coldest nights in January to the hottest day in summer.
SEAFOOD
Our seafood is carefully sourced, cleaned, portioned, and then sent out for delivery in less than 12 hours so your guests can enjoy the freshest product available at the market that day.
F. Rozzo & Sons offers a vast selection of fresh seafood from local day boat striped bass to sweet scallops harvested by hand in Nantucket, Massachusetts.
We negotiate the best quality seafood at the lowest price each morning then send daily specials to chefs who sign up for our Catch of the Day email. Catch of the Day could include the following seafood:
Striped Bass
Flounder
Porgies
Tile
John Dory
Mackerel
Nantucket Scallops
Lake Erie Yellow Pike
Mediterranean Branzino
Hake
Atlantic Tuna
Sockeye Salmon
Steelhead Salmon
Silver Hake
Mahi-mahi
Fancy Day Boat Black Grouper
Quality has been a #1 priority for F. Rozzo & Sons for over a century. We are committed to maintain the same level of excellence for another hundred years.